This is not only bad for the environment, but also for the people and wildlife in the area. The main issue with palm oil is it's extremely harmful impact on the planet. Get mad at food companies, but not at farmers and seed companies. Because of its popularity, the production of olive oil has greatly increased in the last few decades. It appears to be a bit of a contradiction to me. According to Dr. Josh Axe, canola oil was first bred in the early 1970′s as a natural oil, but in 1995 Monsanto created a genetically modified version of canola oil. As discussed in a recent blog post, oxidative stress is at the root of skin aging and disease. It seems as though the Canola industry has a very good propaganda machine in the works. How high can we heat EVOO so that it’s still safe? The canola plant was first created in a Canadian university lab by Dr. Baldur Steffanson for the company Calgene (now owned by Monsanto). Not only do we no longer have representation, ‘we the people,’ have been made into the silent majority – big time. There is no question, among people who are educated and aware, that what you are saying is true, However, to convince those that have been sitting on the fence, or still want to believe the nonsense most doctors are still saying about saturated fats and vegetable oils, they need more convincing, and cited sources are the only way. While the original Canola was created through basic laboratory breeding and selection techniques, a major modification in 1995 introduced Canola that was genetically engineered to contain bacterial DNA to make it resistant to the toxic herbicide, glyphosate (RoundUp). Canola oil, however, was a new product without any track record. Canola oil, on the other hand, is typically extracted and refined using high heat, pressure, and toxic petroleum solvents such as hexane, which is known to cause nerve damage in humans. The bottom line is that Canola is an inflammatoryoil in your body that contains foreign, genetically engineered DNA, trans fats, and toxic chemical residues, including glyphosate. However, because of its chemical structure, it is easily oxidized and most likely always rancid to some degree, especially if it is used to cook. Excellent post! Canola oil also contains a significant level of polyunsaturated omega-3 (ω-3) fat (9-11%), So much so that Germany has banned its growth in agriculture within 2 miles from housing developments. Since the Industrial Revolution, rapeseed oil has been an important component of lubricants for ships and steam engines, because unlike most oils, it sticks to wet metal. As such, if you click on any of the links within this post, you will find ample peer-reviewed science with tons of footnotes, especially within “The Great Con-ola,” which goes into far more detail about the history and harm of Canola oil than I do. Is Canola Oil Bad for You? The point is. I think the many published scientists who found that GE canola was detrimental to health and the environment would disagree. The other HUGE problem is the patenting of GMO seeds and the huge legal body put in place to enforce these patents, and the huge biotech corporate engine put in place to buy up and monopolize seed genetics. Yikes! Switching just 1 hectare (almost 2.5 acres) of rainforest to production of oil palm trees equates to a loss of 174 tons of carbon, according to a 2018 study, and most of that carbon enters the air as carbon dioxide. Unfortunately, much of what you hear in the mainstream media has been influenced by the heavy-handed marketing tactics of big food companies. Why Oil is Bad for You. (If your food requires hexane, degumming solvents, bleaching and chemical deodorization, should you be eating it? Canola oil production processes are tied to health concerns such as heart disease, inflammation, cellulite, stroke, Alzheimer’s disease and asthma. Here are the facts. Canola oil is also bad for you since it offers very little nutrition. Canola oil or Oil seed rape is what it’s called in the (UK) is definately bad for health. Ever since the canola plant was created, plant … By consuming canola oil, you will be consuming polyunsaturated fats in large quantities. I had no idea. No, I believe there are no benefits. Is palm oil bad for the environment? Thanks, Dawn, for your feedback. However, in reality, canola oil is far from healthy. I have written several posts on my own blog which concern Roundup and Monsanto. Canola oil makes the membranes of the body become more rigid, which can trigger degenerative diseases in humans. The Roundup-Ready Canola seed is patented by Monsanto, and farmers can be sued for saving the seed or for having “unauthorized” Canola plants on their fields. It’s as if they truly don’t understand the effects of the additives of Soybean, and other facts of the poison in this oil, corn oil, and the effects of the roundup. Any advice?” We were all trained that vegetable oils were good and butter was bad. Thank you very much for the thorough coverage of Canola oil. Those studies, doctors and nutritionists are cited in this article and you can read their work directly. Blog posts are typically easy-to-read summaries of information that reflect the concerns of the author and the theme of the blog. Canola Oil. I had no idea this issue would strike such a chord with so many people. Palm Oil. All the people out there who bought into the lie of “safe products” only has people like you to blame for the loss of life that is about to occur. I was eating rapeseed cold-pressed oil labelled as entirely from British producers and grown in the UK. So how did it obtain GRAS status? 20 The variability in agricultural practice is due in part to varying degrees of technology and mechanization in different areas but also to fundamental differences in external factors such as soil quality, indigenous pests and prevailing climate, which all influence farm practices and affect crop yields. Every single domesticated plant has been genetically modified by humans – you’re wasting a lot of time and energy imagining a pastoral, “natural” agronomy that just never existed at any point in time. Synthetic Antioxidants Are Harmful. Animal studies on Low Erucic Acid Rapeseed oil were performed when the oil was first developed and have continued to the present. Canola oil contains the lowest amount of saturated fat compared to all other commercial oils in the market and has zero trans fats 8. 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